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Prepare sushi rolls at home: Are you planning to familiarize yourself with the art of sushi preparation? This sushi board is perfect for presenting your results. The olive wood sushi board has two feet on each side and has antibacterial properties. This prevents germs and bacteria from sticking.
Stylish presentation of sushi and sashimi: The production of sushi has been perfected over centuries. These small culinary morsels are more than just a meal, as they are small works of art. You always eat with your eyes and sushi is presented on this board in keeping with its purpose.
Sushi art: Sushi masters choose their ingredients wisely, combining the various components according to taste, texture and appearance to create appealing and artistic morsels. Maki sushi is served in slices to show off the pattern perfectly. Give it a try!
The olive tree belongs to the olive family. It can grow up to 20 meters tall and live for up to 1000 years. Olive trees are cultivated primarily for the olive harvest. Olive trees are only felled if they do not bear fruit for a long period of time. Olive wood processing is the best example of how it is possible to produce environmentally friendly and healthy products in harmony with nature that are not only environmentally friendly but also functional and beautiful. Olive wood has a honey-yellow color, an expressive grain and excellent product properties. Olive wood is a very hard wood, is therefore cut-resistant and does not absorb liquids and odors inside the products. Most items are made by hand and are unique due to their unique grain.
Note: Natural olive wood of Italian origin. Polished with sunflower seed oil MOCA certification for food contact
Type of wood: Olive wood
Country of origin: Italy
Origin of wood: Italy
Wood surface: oiled
Wood declaration: Scientific name at www.holzdeklaration.ch
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