- For weighing down foods during fermentation
- Made of high-quality ceramic
- Practical design for easy insertion and removal
- Easy to clean
- Practical 6-pack for 2 jars
Homemade simply tastes better: Ferment sauerkraut, kimchi and more yourself.
Ferment foods at home: Fermented foods are good for gut health and keep for a very long time. It’s practical to be able to ferment sauerkraut, kimchi and the like at home. For that you need a suitable vessel and these fermentation weights, which ensure the food stays submerged in the liquid. They also help prevent mold from forming.
Simple yet ingenious: The ceramic fermentation weights come in a practical pack of three and are easy to place in the jar and remove afterwards. They are made of glazed ceramic and are very easy to clean after use.
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