Perfect taste - Experience tender, juicy meat. The intrinsic flavor remains, the seasoning is intensified
Maximum precision - An immersed sensor and 0.5°C steps guarantee an accurate temperature of 40-90°C
Even cooking - The magnetic system distributes the water in the 9L container and ensures a perfect result
Premium aesthetics & ease of use - Made of brushed stainless steel, with a clear LCD display for easy control
Efficient & powerful - With 700 W of power, the device quickly reaches the desired temperature for fast cooking
For tasty, perfectly cooked meat with intense flavor
Juicy, tender and flavorful meat: With this professional Sous Vide cooker you can cook meat, such as beef, steak, salmon, chicken, or vegetables and fish using the Sous-Vide method. Each piece of meat is sealed in an airtight, heat‑resistant bag with spices during Sous-Vide cooking and can then be cooked for hours in a temperature‑controlled water bath or steam bath. The meat becomes especially juicy and tender, and cannot be overcooked. The intrinsic flavor of the meat remains and the seasoning is intensified. A high-quality method to prepare meat, vegetables or fish especially tasty, tender, and aromatic!
Particularly high-quality Sous-Vide device: With the Sous Vide cooker you can cook meat and vegetables precisely and accurately. Thanks to electronic temperature control, the dishes are prepared perfectly in the cooker — vitamins, nutrients and aromas are better preserved. The housing of the Sous Vide cooker is made of brushed stainless steel. A durable Sous Vide cooker in an elegant design for high-quality preparation. You can precisely set heating time and temperature on the Sous Vide cooker using the sensor touch controls and an LED display. The device has a total capacity of 9 L and a magnetically driven water circulation system, for even more evenly cooked meat or vegetables. Treat yourself to a Sous Vide cooker for your gourmet kitchen, for even more taste and aroma!
