Cutting board made of robinia wood - a real highlight in the kitchen: With this cutting board made of robinia wood, you cut, for example, vegetables, fruit, bread, meat and much more always under hygienically optimal conditions. Of course, the elegant board can also be used for serving snacks and appetizers and thus peps up any set dining table. A cutting board with character for your kitchen!
A plus in terms of sustainability: this kitchen board made of robinia wood is characterized by the fine and noble grain and the particularly high resistance. The wood is a fast-growing raw material that belongs to hardwoods due to its high density. It is one of the hardest and heaviest woods from Europe. Another plus in terms of sustainability: the Robinia tree not only provides high-quality wood, it also offers an ecologically sound alternative to tropical woods.
Bacteria on cutting boards are a thing of the past: Bacteria buildup on cutting boards doesn't have to be! If you've been doing your kitchen prep on plastic boards so far, you've certainly noticed that cutting grooves have formed after use, where bacteria feel particularly at home. Robinia wood is a hard material on which knives hardly leave any traces, so you do not give bacteria a basis to make themselves comfortable. In addition, the wood of robinia naturally has antibacterial properties.
