The most important tool in the kitchen is the knife. Anyone who loves cooking knows it: even the best and most expensive knives lose their sharpness at some point and need to be resharpened from time to time to regain full performance.
With these high-quality knife sharpening rods, you can bring your steel kn ives in the kitchen as well as scissors back into shape in no time.
The large grinding surfaces made of high-quality, refined ceramic with aluminum oxide coating give your dull kitchen tools back their original sharpness in no time - with minimal material removal.
The application is very simple: Simply pull both sides of the knife blade a few times at an acute angle on the sharpening rod - just like with a conventional sharpening steel. Your kitchen cutting tools will shine with optimal and even sharpness.
This makes all cutting work a pleasure again.
