Berlinger Haus
Robust cast iron wok pan (Ø 30cm) with wooden lid: authentic cooking for the best flavors, durable & versatile, for induction & all stoves

Faster preparation and less fat consumption: This elegant cast iron wok pan embodies tradition, robustness and an incomparable ability to develop flavors and prepare food in a way that is almost impossible to achieve with modern pans. Thanks to optimum heat distribution and retention, the pan heats up quickly so you can sear meat or fish. The traditional Asian cooking method in a wok requires hardly any oil - try it out! The wooden lid is ideal for dishes such as noodle soups or steamed vegetables.

Elegant and functional design: This wok pan made of high-quality cast iron guarantees you years of satisfaction. It is easy to clean and suitable for all types of stoves. The classic design is harmoniously rounded off by the black color and the grained wooden lid.