Your cold forged frying pans in a practical set of 3: Whether delicious food for you alone, for two or your guests - now you have the pan in the right size for every occasion.
Ideal heat behavior for best frying results: The pans made of forged iron optimally absorb the heat, distribute it evenly and store it for a long time. They tolerate high heat and pass it on immediately to your food.
Robust and suitable for all types of stoves: the pans are coated with a non-stick coating, which prevents them from burning. They are suitable for electric, gas and induction stoves, for the frying tube and even for open fires.
Long-lasting: The rustic carbon steel is virtually indestructible, and unlike many other pans, wrought iron pans get better with use .
Ideal for steak & co.: Thanks to diamond embossing, excess fat and gravy collects in the grooves. For an extra-crispy frying result.
Easy to clean: Without detergent, simply clean with a cloth and hot water as needed.
